100% Viognier                                                
Larner Vineyard 
Ballard Canyon AVA            
14.0% | 24 cases produced

Fermented in stainless steel and aged in neutral French oak, from the first swirl, the 2024 Viognier from Larner Vineyard wraps you in a heady bouquet of white florals, mango mousse, passionfruit, apricot, and honeysuckle. It's like stepping into a sun-drenched orchard at the peak of summer. The palate starts light and bright — a refreshing lift that's rare for Viognier — before deepening into a rich, textured mouthfeel. Layers of tropical fruit unfold across a subtle seam of minerality, finishing with a vibrant, lingering glow. A Viognier that captures both the energy and beauty of its place.

100% Chardonnay                         
Edna Valley                              
Marfarm Vineyard                 
14.0% | 48 cases produced

Aged in 100% new 500L French oak, with full malolactic fermentation. The idea behind this Chardonnay was to strike a balance of crisp cool-climate Chardonnay, with the cellar treatment of a new oak aged California Style Chardonnay. The nose offers aromas of green apple, lemon peel, and graphite, all wrapped in a blanket of buttered popcorn and brioche. The palate is bright, yet round with great acid, but also tremendous texture, and notes of lemon meringue, vanilla bean, and toasted bread.

77% Grenache, 23% Mourvédre                           
California                                
Watch Hill, Lunacy, Kiler Canyon Vineyards                  
14.8% | 49 cases produced

100% once used French oak and 25% whole cluster on the Mourvèdre, this is a classic fruit forward California Grenache. Brilliant ruby in color, the aromatics are red fruit heavy with strawberry preserves, fresh raspberry, watermelon jolly rancher, and rhubarb with hints of cinnamon and fresh herbs. Plush, easy drinking and medium bodied, the palate is dominated by red fruit, soft round tannins, lifting acidity, and a finish of dried herbs, a touch of leather and returning fruit.

76% Syrah, 19% Mourvédre, 5% Viognier 

87% Grenache, 13% Syrah                          
Ballard Canyon                               
Kimsey Vineyard                 
15.3% | 25 cases produced

Aged exclusively in neutral French oak, the aromatics begin with strawberry rhubarb pie, raspberry preserves, and leather that lead to a wonderful array of spices, dried herbs and tobacco. Medium bodied with red fruit flavors that glide over the palate, a beautiful lift in the mid palate and firm tannins and extend through a finish of fruit and spice.

75% Grenache, 25% Syrah                          
Ballard Canyon                               
Kimsey and Larner Vineyard              
15.0% | 50 cases produced

Aged in 100% new French oak puncheons (500L, lightly toasted), this Grenache opens with a rush of strawberry compote, raspberry, and cherry, unfolding into layers of white pepper, wild herbs, and the delicate perfume of rose petals. On the palate, it strikes a beautiful balance — the vibrant fruit and freshness of the New World interwoven with the savory depth of a classic Rhône. Juicy, lively red fruits lead the way, wrapped in polished, fine-grained tannins and playful acidity. The finish lingers gracefully, revealing echoes of dried herbs, tea leaves, and gentle baking spices. Energetic yet refined, this is a wine that hums with life and layers.

45% Graciano, 36% Syrah, 15% Grenache, 4% Cabernet Sauvignon                         
Central Coast                              
Kingsley, Larner, Zotovich, Kimsey, Briarwood and Jackie's Vineyard              
15.0% | 50 cases produced

Raised in 55% new French oak and 45% once-used French oak, a vibrant swirl of black and blue fruits greets the nose — blackberry compote, black cherry, and blueberry pie — lifted by hints of violets, lavender, and crushed black pepper. Beneath it all, anise, sweet tobacco, and a dusting of cedar add depth and intrigue. On the palate, lush blackberries and blueberries lead, layered with sour plum, dark currants, and savory spice. Silky yet structured, the wine balances rich fruit with bright, energetic acidity and polished, fine-grained tannins. The finish is long and juicy, lingering with dark fruits, floral whispers, and a touch of crushed stone.

100% Pinot Noir                                                     
Marfarm Vineyard 
Edna Valley                
15.3% | 50 cases produced

Aged in once filled french barriques, our 2023 Pinot Noir opens with vibrant notes of ripe strawberries, red cherries, and wild raspberries, wrapped in soft layers of baking spice and a gentle earthiness. The palate is silky and textured, carrying plush red fruit flavors with a backbone of subtle forest floor, tea leaf, and delicate oak spice. Rich yet balanced, it turns up the classic Pinot character with a touch more muscle, delivering a wine that feels both lively and deeply rooted.

84% Syrah, 16% Tannat                      
Central Coast                              
Larner, CRUSH and Briarwood Vineyard              
15.1% | 50 cases produced

100% new French oak (a mix of 500L puncheons and 228L barrels), this Syrah is aromatically explosive, erupting with dark, rich black and blue fruits layered over savory notes of cured meat, crushed black pepper, and wild herbs. Hints of vanilla, baking spices, tobacco smoke, and a creamy oak nuance weave through the nose, creating an irresistible depth. The palate is full and expansive, echoing the aromatics with lush dark fruit, bright acidity, and a beautifully structured frame. Velvety, integrated tannins wrap the richness in a sense of lift and balance. Powerful yet unexpectedly elegant, this Syrah captures both intensity and refinement in every sip.

73% Grenache, 24% Syrah, 3% Viognier                          
Ballard Canyon                            
Kimsey Vineyard                
15.3% | 36 cases produced

*Made for my second born daughter, Naomi Shaye

Aged in 100% new 320L light long toast French Oak, and completley co-fermented, the wine sports a seductive, high resolution nose of strawberry leather, cherry jolly rancher, juicy black cherry, spun sugar, clove and a lovely mineral character. The palate is seamless and supple, with beautiful red tone fruit flavors, incredible texture, a vibrant mid-palate and great minerality and length.

79% Mourvédre, 17% Syrah, 4% Viognier                          
Willow Creek District, Paso Robles                               
Kiler Canyon and Briarwood Vineyards                 
15.6% | 25 cases produced

Aged in once used French oak, the aromatics begins with dried tobacco, freshly ground spices, and savory cured meats before moving into a bit of sweet confection, blueberry, plum, and violets. A beautiful blend of savory and sweet. Gentle and plush on the entry it quickly moves to a firm tannic grip, great spice, medium acidity and a finish of briary red and black fruits, gravel and game.

42% Syrah, 16% Grenache, 15% Mourvèdre,
13% Petite Sirah, 11% Tannat, 3% Petit Verdot                      
Central Coast                            
Kimsey, Kiler Canyon, CRUSH and Briarwood Vineyards       
15.1% | 25 cases produced

Aged in once used French oak and blended after primary fermentation. Ripe red and black fruits dominate the nose, with a seductive sweet oak aromas and freshly ground baking spices. The palate is wonderfully balanced and seamlessly integrated, beginning with round ripe fruits, perfectly balanced acidity, plump tannins and a long soft finish.

85% Syrah, 15% Grenache                         
Central Coast                               
Kimsey, Kiler Canyon, and Loma Seca Vineyards                 
15.2% | 25 cases produced

Aged in once used French oak, this is another deliciously seductive nose of ripe sugar plums, black cherry, blueberry cobbler, smoked meats, black peppercorn, vanilla sweat cream, and subtle florals. Full bodied and bold, the wine begins with a lovely texture, big dark fruit flavors that expand on the palate, and perfect acidity to carry the wine across the finish line to mingle with savory flavors and a spicey finish.

95% Syrah, 5% Viognier                          
Ballard Canyon                              
Kimsey Vineyard                 
15.0% | 32 cases produced

Aged in 100% new 300L lightly toasted French Oak, offering a lovely aromatic transparency and focus. The wine sports a super perfumy nose of perfectly ripe blueberry, black plums, and blackberry, a hint of spun-sugar sweetness and little wafts of smoke and dried meats. The palate is seamless and layered with a fleshy midpalate, generous round tannins, and a streamlined balance of richness and freshness.